Can I mix peanut butter and cottage cheese together?

Yes. Mixing peanut butter with cottage cheese creates a creamy, protein-rich combo that tastes great. When blended, it becomes smooth and perfect for recipes like cottage cheese peanut butter mousse.

Can you make mousse from cottage cheese?

Absolutely. Blended cottage cheese becomes smooth and creamy, making it ideal for mousse. It holds structure well and pairs perfectly with peanut butter or cocoa.

What’s the difference between whipped cottage cheese and regular cottage cheese?

Regular cottage cheese has curds and a chunky texture. Whipped cottage cheese is blended until smooth. You can make your own by blending regular cottage cheese when preparing mousse.

What can I mix with cottage cheese?

You can mix cottage cheese with peanut butter, fruit, cocoa powder, oats, or honey. It’s very versatile and works in both sweet and savory recipes. In desserts like cottage cheese peanut butter mousse, it blends into a smooth and creamy base.

Cottage Cheese Peanut Butter Mousse – Best 5-Minute High-Protein Dessert

Name: Cottage Cheese Peanut Butter Mousse: 5-Minute, High-Protein Dessert You’ll Love
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup full-fat cottage cheese; 1/4 cup natural peanut butter (unsweetened, creamy or crunchy); 2 tablespoons sweetener (honey, maple syrup, or sugar-free option like monk fruit or allulose); 1 teaspoon vanilla extract; 1/4 teaspoon salt (optional); 1 to 2 tablespoons milk or heavy cream (if needed, to adjust texture); Chopped peanuts; Dark chocolate chips or shaved chocolate; Extra drizzle of peanut butter; Fresh berries or banana slices

Description

A smooth and creamy cottage cheese peanut butter mousse made with simple ingredients. Packed with 20g of protein, naturally sweetened, and ready in just 5 minutes. No protein powder, no baking, and full of rich peanut flavor.

Ingredients

Scale

1 cup full-fat cottage cheese

1/4 cup natural peanut butter (unsweetened, creamy or crunchy)

2 tablespoons sweetener (honey, maple syrup, or sugar-free option like monk fruit or allulose)

1 teaspoon vanilla extract

1/4 teaspoon salt (optional)

1 to 2 tablespoons milk or heavy cream (if needed, to adjust texture)

Toppings (optional):

Chopped peanuts

Dark chocolate chips or shaved chocolate

Extra drizzle of peanut butter

Fresh berries or banana slices

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Instructions

Add ingredients to blender
Place cottage cheese, peanut butter, sweetener, vanilla, and salt into a high-speed blender or food processor.
Blend until smooth
Blend on high for 30 to 60 seconds until the mixture is completely smooth and creamy.
Adjust texture (optional)
If the mousse is too thick, add 1 to 2 tablespoons of milk or cream and blend again until you reach your preferred consistency.
Chill to set (optional)
Transfer to a bowl and refrigerate for 15 to 20 minutes. This helps it firm up and improves the flavor.

Serve and top
Spoon into serving bowls or jars. Add your favorite toppings like chopped peanuts, chocolate chips, or fresh fruit.

Prep Time: 5 minutes